CHEF DE PARTIE

The mise-en-place is completed and you are ready to start the show. Together with your colleagues, you are responsible for preparing and serving high-quality dishes. You work in a dynamic kitchen environment: one day you prepare premium meats, the next day fresh fish and other top-quality ingredients. Stress in the kitchen? Not for you. You maintain oversight, keep a clean and organized workspace, and ensure your partie runs smoothly during service. If you enjoy working with fresh ingredients and want to learn more about cooking techniques, this is the place for you. APOLLO HOTEL AMSTERDAM, A TRIBUTE PORTFOLIO HOTEL Located on the Apollolaan in Amsterdam South, overlooking the intersection of five canals, you will find Apollo Hotel Amsterdam, a Tribute Portfolio Hotel. With its unique interior, thoughtful amenities and excellent city‑centre location, it is the perfect place to stay. Our hotel is within walking distance of numerous museums, parks and the Amsterdam RAI Convention Centre. Nearby, you will also find the Anne Frank House, the Rijksmuseum and Dam Square. Guests can enjoy refined cuisine at The Living Room by Bodon and international favorites at The Harbour Club Amsterdam Zuid, the place to eat in Amsterdam. The hotel also offers various event possibilities, including a rooftop terrace and an impressive ballroom, all supported by professional catering.